Sweet Heat Pork Tenderloin
- Megan May

- Mar 11
- 1 min read
Ingredients
2 pork tenderloins
2 tablespoons olive oil
2 tablespoons Dick Rubbin’s Butt Stuff
2 tablespoons honey
Instructions
Preheat grill to 375°F.
Coat tenderloins with olive oil and Butt Stuff.
Grill about 20 minutes turning occasionally.
Brush honey over pork during final 5 minutes of cooking.
Remove when internal temp reaches 145°F.
Rest 5 minutes then slice.




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